Malaysian Applied Biology Journal

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Volume 48(4): November 2019

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Journal of the Malaysian Society of Applied Biology

Cover : “Supplemented Meat Analogue Structures by Scanning Electron Microscope”. Photo courtesy of Orawan Oupathumpanot.

Review Article

Effect of various dietary pattern on blood pressure management: A review

Wan Ain Nadirah Che Wan Mansor, Sakinah Harith and Che Suhaili Che Taha

| Abstract | Full Text PDF ( 68 KB)| pp. 1|


Bioactive compounds in Cucumis melo L. and its beneficial health effects: A scoping review

Ong Ying Qian, Sakinah Harith, Mohd Razif Shahril and Norshazila Shahidan

| Abstract | Full Text PDF ( 167 KB)| pp. 11|


Research Articles

Synthesis and antimicrobial activity of cerium oxide/AG dopes silica mesoporous modification as nanofillers for food packaging applications

Gusliani Eka Putri, Feni Rahayu Gusti, Annisa Novita Sary, Syukri Arief, Novesar Jamarun and Syamsul Amar B.

| Abstract | Full Text PDF ( 622 KB)| pp. 25|


Use of calcium carbonate-nanoparticle-longkong peel extract in edible coating to delay longkong fruit browning

Lichanporn, I., Nantachai, N. and Tanganurat, P.

| Abstract | Full Text PDF ( 236 KB)| pp. 33|


Effect of extraction methods on the physicochemical properties of fiber from bamboo shoot waste

Kamonlak Wicharaew, Trakul Prommajak and Rawisara Ruenwai

| Abstract | Full Text PDF ( 351 KB)| pp. 39|


Effect of vegetable oil blending on acrylamide during potato deep-frying

Nipoon Tangpanithandee, Nattira On-Nom and Warangkana Srichamnong

| Abstract | Full Text PDF ( 57 KB)| pp. 47|


Enhanced survival of probiotics by encapsulation with plant extracts during foam-mat drying and under simulated gastrointestinal conditions

Tanganurat, P., Lichanporn, I., Nanthachai, N. and Charoenchai, C.

| Abstract | Full Text PDF ( 163 KB)| pp. 53|


Effect of microalgal diets and its biochemical composition on growth and survival of Asiatic freshwater clam

Waleewan Changpasert, Saou-Lien Wong and Kittikoon Torpol

| Abstract | Full Text PDF ( 128 KB)| pp. 61|


Influence of Chitosan nanoparticles on cellulose acetate film from durian rind

Rachaporn Kudisri and Tanat Uan-On

| Abstract | Full Text PDF ( 203 KB)| pp. 69|


Removal of cyanotoxin microcystin-LR by Lactobacillus plantarum

Natthaphon Chaosuan, Sirikae Pongswat and Manida Chorum

| Abstract | Full Text PDF ( 609 KB)| pp.75|


Selection of suitable formula for manufacturing meat analogue supplemented with white kidney bean flour and Jerusalem artichoke flour

Weeraya Sreeitthiyawet, Orawan Oupathumpanont and Phantipha Charoenthaikij

| Abstract | Full Text PDF ( 444 KB)| pp.83|


Glycaemic index, palatability, acceptability and perceived satiety of cookies prepared with durian (Durio Zibethinus Murr.) and beta-glucan

Hamsteni Supparmaniam, Napisah Hussin and Abbe Maleyki Mhd Jalil

| Abstract | Full Text PDF ( 1,195 KB)| pp.89|


Leb Mue Nang banana bars with protein supplements from soybean meal: Nutritional and sensorial quality

Chukwan Techakanon and Sunantha Tangrujiwatanachai

| Abstract | Full Text PDF ( 73 KB)| pp.101|


Anti-cholangiocarcinoma cell growth and selective ability of bioactive components of ripe wild mango (Spondias pinnata) fruit extract

Supawadee Patathananone, Jureerut Daduang and Amonrat Koraneekij

| Abstract | Full Text PDF ( 421 KB)| pp.107|


Development and evaluation of stability of gel formulation containing Ageratum conyzoides extract

Sirikunya Sayompark, Sopita Tangpiriyavaree, Yupa Khongprik and Khanitta Meepradit

| Abstract | Full Text PDF ( 56 KB)| pp.115|


In vitro alpha-glucosidase and alpha-amylase enzyme-inhibited activities by water-lily (Nymphaea genus) extracts

Korawinwich Boonpisuttinant, Supanida Winitchai, Purin Akkarakultron and Sarinporn Udompong

| Abstract | Full Text PDF ( 222 KB)| pp.121|


Glycemic index of starch-based foods commonly consumed in Terengganu, Malaysia

Nur Ain Fatinah Abu Bakar, Ainaa Almardhiyah Abd Rashid, Mohd Fatahudin Ishak and Abbe Maleyki Mhd Jalil

| Abstract | Full Text PDF ( 592 KB)| pp.129|


Single and mixed lactic acid bacteria culture fermentation in red bean milk for development of a functional beverage

Jetsaraporn Naprasert, Uthaiwan Suttisansanee and Varongsiri Kemsawasd

| Abstract | Full Text PDF ( 68 KB)| pp.139|


Thermal death evaluation of multi-strains probiotic inoculant for shelf-life prediction

Thanyarat Naksing, Pratchaya Hatawee, Apinan Wanlapa, Kittikoon Torpol, Chiu-Hsia Chiu, Jantima Teeka and Atsadawut Areesirisuk

| Abstract | Full Text PDF ( 97 KB)| pp.147|


Research Note

Effect of gamma irradiation on anthocyanin content and rice growth rate of Thai colored rice

Sompong Sansenya, Saowapa Chumanee and Chanun Sricheewin

| Abstract | Full Text PDF ( 39 KB)| pp. 153|


Latest MABJ Issue

Vol 49(5) December 2020


Table of content

Latest news!

Malaysian Applied Biology is listed in the databases and indexed in Thomson Reuters Master Journal List, Elsevier, Mycite, Biosis, Zoological Records, UDLedge Life Science Index, CNKI, J-Gate and CABI.

Malaysian Applied Biology is indexed in Scopus since issue 41(1) 2012.

According to Scopus CiteScore 2020, MABJ ranks 165 out of 203 Malaysian journals in terms of yearly impact factor.